Idli Sambar — the most wholesome breakfast dish in South India. Soft pillowy steamed rice cakes (idli) served alongside a steaming bowl of aromatic lentil and vegetable sambar and fresh coconut chutney. Light nutritious naturally gluten-free and deeply satisfying. A comforting South Indian classic at The King of Spices Phu Quoc Vietnam.
South Indian
Idli Sambar
149.000 ₫
Soft steamed rice cakes served with aromatic lentil sambar and coconut chutney — a South Indian morning ritual.
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