Medu Wada — South India’s beloved golden fried lentil savoury doughnut. Crispy crunchy on the outside light and fluffy on the inside made from urad lentil batter seasoned with curry leaves green chilli and peppercorn. Served with coconut chutney and steaming sambar. A classic South Indian snack at The King of Spices Phu Quoc Vietnam.
South Indian
Medu Wada
149,000₫
Get Free ShippingCrispy golden fried lentil doughnuts — crunchy outside soft inside served with chutney and sambar.
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