Mutton Kadhai — a bold and robust North Indian mutton curry cooked in the traditional iron kadhai wok. Tender mutton pieces and fresh capsicum simmered in a tangy richly spiced tomato-based gravy with freshly ground whole spices. Intensely aromatic and deeply satisfying. A premium mutton dish at The King of Spices Phu Quoc Vietnam.
Main Course
Mutton Kadhai
299.000 ₫
Tender mutton and capsicum simmered in a tangy spice-heavy tomato-based kadhai gravy.
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