Plain Naan

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Soft pillowy leavened flatbread baked fresh in the clay tandoor — the perfect curry companion.

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Plain Naan — the quintessential Indian bread. Soft leavened flatbread made from refined flour leavened overnight and baked fresh in a blazing clay tandoor until perfectly puffed with charred spots. The ideal accompaniment to any Indian curry or daal at The King of Spices Phu Quoc Vietnam.

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